Ignite the Charcoal: Using tongs, hold a quick-lighting charcoal disc over a flame until it begins to spark. Once fully glowing, place it carefully into the burner's internal metal plate. Add the Bakhoor: Place a small piece of bakhoor or a single incense tablet directly on top of the hot charcoal. Fragrance Diffusion: Secure the decorative calligraphy lid. The aromatic smoke will rise through the geometric perforations, evenly scenting your space while keeping the charcoal safely enclosed. Clean Up: Once the charcoal has completely cooled and extinguished, remove the metal tray to discard the ash and wipe clean for the next use.